Our Menu
Lunch Club
MENU FORMULA: €25 (1 piatto + soft drink + 1 coffee) Add: Glass of wine €6 Desserts €6
AVAILABLE FROM 12 TO 2:30 pm
PIATTI
Gnocchi alla Sorrentina
semolina gnocchi with tomato sauce, oven-gratinated caciocavallo cheese, and fresh basil
Cannelloni alla piastra con ricotta e prosciutto arrosto
seared and gratinated cannelloni filled with fresh ricotta and spinach, mugello roasted ham, béchamel, and parmesan
Tartare di manzo con salsa tartare e pan brioche
beef tartare with tartare sauce and brioche bread
PANINI
Panino con frittata di cipolle
ciabatta with onion frittata, mixed greens, tomato mayo, sweet-and-sour red onion, and confit tomato
Dinner Menu
STARTER
Grilled swordfish roll with yogurt sauce and rocket salad
-
€ 24
Tuscan beef with pepper seasoning, served with a rich cooking jus
-
€ 22
Pork sirloin bombetta, stuffed with Podolic Caciocavallo cheese
-
€ 18
Veal tripe stew, finished with mint and Pecorino cheese
-
€ 18
Squid skewer with bell peppers and ’nduja mayo
-
€ 24
Baby octopus cooked in tomato sauce with capers and anchovies
-
€ 22
Layers of fried eggplant, buffalo mozzarella, tomato, and basil
-
€ 20
Grilled Chinese cabbage with kimchi sauce and peanut butter
-
€ 20
SIDE
Tomatoes in various textures served with stracciatella cheese
-
€ 8
Raw baby spinach salad with Parmesan and lemon dressing
-
€ 8
Sautéed escarole salad dressed with olives, walnuts, and raisins
-
€ 8
Tender potato glazed with mustard sauce
MAIN COURSE
Carnaroli rice cooked in tomato sauce with oregano and stracciatella
-
€ 24
Mixed pasta with potatoes, mussels, and Podolic Caciocavallo cheese
-
€ 22
Fresh pasta with slow-cooked beef ragù and stewed onions
-
€ 22
Egg pasta with lemon sauce, butter, and Parmesan
-
€ 20
Semolina pasta with fried meatballs
-
€ 26
DESSERT
Discover our selection of sweets "al carrello”
-
€ 12